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The Ancient's Boule
Plain Loaf
A classic open-crumb sourdough, cold-fermented for 24 hours and kissed by a dark, crackling crust. Our most storied conjuration.
$8per loaf
ReserveArtisan Sourdough
TheFlourmancer
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Where flour meets the arcane.
Sourdough conjured with wild cultures and ancient patience.
The Ancient Art
Bread is our most
enduring enchantment
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Every loaf begins with a culture older than memory — a wild leaven tended with the same devotion a wizard brings to their most prized possession. Cold fermentation unlocks flavors that fast baking can never conjure. These are not simply breads. They are the result of time, patience, and the arcane arts of fermentation.
From the Grimoire
Featured Enchantments
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The Fire-Kissed Boule
Jalapeno Cheddar Loaf
A bold sourdough studded with sharp cheddar and fresh jalapeno, cold-fermented for 24 hours and baked to a blistered crust.
$10per loaf
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The Laminated Codex
Croissant Loaf
A sourdough loaf laminated with cold, grass-fed butter that has been grated by hand, folded layer upon layer for a shatter-crisp crust and a rich, buttery crumb.
$13per loaf
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The Alchemist's Slice
Pizza Loaf
A sourdough loaf packed with pepperoni and mozzarella, baked into every bite for a pizza-inspired conjuration.
Best warmed up in an air fryer for 2 minutes to bring out that pizza-infused flavor when ready to eat.
$12per loaf
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The Woodland Grimoire
Whole Wheat & Rye Loaf
A hearty sourdough blend of whole wheat and rye, cold-fermented for 24 hours for an earthy, nutty crumb beneath a dark, crackling crust.
$12per loaf
Reserve⬡
The Enchanted Ring
Carrot Bundt Cake
A sourdough-leavened carrot cake baked in a bundt, spiced with cinnamon and ginger and finished with a cream cheese glaze.
$15each
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Coins of Comfort
Chocolate Chip Cookies
Sourdough-leavened chocolate chip cookies, baked large and thick with a crisp edge and a soft, gooey center.
$124 large cookies
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Ready to bind your order?
Reserve your enchantments in advance. The Flourmancer prefers you to receive your order fresh out of the oven. Every effort will be made to have your order baked within 6 hours of pickup so that you can enjoy it at its peak. Our orders will not sit in bins, baked from a previous day's batch, nor will they be left out on porches, exposed to the elements, hoping for a buyer. Every bake is done with intention. Every sacrifice will be made to deliver quality.